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/ Meat & Game / Cooking by Ingredient / The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [A Cookbook]

Cooking by Ingredient

The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [A Cookbook]

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Author: Lebovitz, David

Price: $18.58

Category:Cooking by Ingredient
Publication Date:2018-03-27T00:00:01Z
Pages:272
Binding:Hardcover
ISBN:10:039958031X
ISBN:13:

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Author: Lebovitz, David

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