Author: Stewart, Martha
Price: $29.99
Category:Baking
Publication Date:1985-12-13T00:00:01Z
Pages:216
Binding:Hardcover
ISBN:10:0517557517
ISBN:13:9780517557518
Here are more than 100 original new recipes for tempting pies and tarts. More than 160 full-color photographs.
![Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]](https://kitaab.xyz/wp-content/uploads/2024/10/big1984856987.jpg)
