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Home / Meat & Game / Cooking by Ingredient / Cookbooks, Food & Wine / The Beginner’s Guide to Candy Making: Simple and Sweet Recipes for Chocolates, Caramels, Lollypops, Gummies, and More (New Shoe Press)
Cookbooks, Food & Wine

The Beginner’s Guide to Candy Making: Simple and Sweet Recipes for Chocolates, Caramels, Lollypops, Gummies, and More (New Shoe Press)

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The Beginner

Author: LeBau, Elizabeth


Price: $14.51


Category:Cookbooks, Food & Wine
Publication Date:2022-04-12T00:00:01Z
Pages:144
Binding:Paperback
ISBN:10:0760379637
ISBN:13:9780760379639
Learn to make your own sweet, gorgeous, and delicious candies with The Beginner’s Guide to Candy Making.

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