Fried & True: More than 50 Recipes for America’s Best Fried Chicken and Sides: A Cookbook

Fried & True: More than 50 Recipes for America

Author: Schrager, Lee Brian

Price: $2.20

Category:Cooking by Ingredient
Publication Date:2014-05-20T00:00:01Z
Pages:256
Binding:Paperback
ISBN:10:077043522X
ISBN:13:
"These are 50 exciting new recipes for America's most decadently delicious food, from classic Southern preparations to new twists by chefs across the country, paired with 25 perfect sides--the best of the crispiest birds around, as selected by the founder of the South Beach and New York City Wine & Food Festival...Lee Brian Schrager, founder and director of the New York City and South Beach Wine & Food Festivals, roadtripped to find the 50 most delicious and inventive fried chicken, representing everything from roadside chicken fry joints to four-star fusion restaurants"--

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