Author: Shaw, Hank
Price: $34.21
Category:Cooking by Ingredient
Publication Date:2011-05-24T00:00:01Z
Pages:336
Binding:Hardcover
ISBN:10:1605293202
ISBN:13:9781605293202
A popular blogger explains how to hunt, fish and forage for all kinds of wild foods and then provides recipes for preparing these natural delicacies–from Homemade Root Beer to Sardinian Hare Stew to Acorn-Flour Pasta.
