Author: Lewis, Sara

Price: $15.90

Category:Regional & International Cooking & Wine
Publication Date:2017-04-04T00:00:01Z
Pages:144
Binding:Hardcover
ISBN:10:075483283X
ISBN:13:
How to make classic hummus, with over 45 recipes for all the traditional chickpea dips as well as variations madewith white beans, black beans, mung beans and peas, all shown in 300 color photographs