Author: Brown, FredPrice: $6.00Buy NowCategory:U.S. Regional Cooking, Food & WinePublication Date:2001-09-29T00:00:01ZPages:224Binding:PaperbackISBN:10:156352547XISBN:13:Readers can take a little of the Dillard house to their kitchen — delicious, clost-to-the-earth cooking flavored by the geography and the people of the Southern Appalachian Mountains. Revised and expanded.
Author: McBride, MartinaPrice: $28.00Buy NowCategory:U.S. Regional Cooking, Food & WinePublication Date:2014-10-07T00:00:01ZPages:320Binding:HardcoverISBN:10:0062323911ISBN:13:9780062323910The widely acclaimed country music megastar Martina McBride invites fans into her home, her kitchen, and her family’s traditions in this, her first-ever book—a beautiful full-color illustrated collection of culinary celebrations, complete with cherished recipes and menus for cooking and entertaining at home. One of…
Author: Niederman, SharonPrice: $20.96Buy NowCategory:U.S. Regional Cooking, Food & WinePublication Date:2015-05-04T00:00:01ZPages:208Binding:PaperbackISBN:10:1581572085ISBN:13:9781581572087If you think New Mexico cooking is all about burritos and enchiladas, you’re in for a surprise! Long before eating “farm to table” was de rigeur, New Mexico’s small farms and ranches provided its families and communities with homegrown vegetables, fruit, milk, meat, and eggs….
Author: Brown, FredPrice: $6.00Buy NowCategory:U.S. Regional Cooking, Food & WinePublication Date:2001-09-29T00:00:01ZPages:224Binding:PaperbackISBN:10:156352547XISBN:13:Readers can take a little of the Dillard house to their kitchen — delicious, clost-to-the-earth cooking flavored by the geography and the people of the Southern Appalachian Mountains. Revised and expanded.
Author: McBride, MartinaPrice: $28.00Buy NowCategory:U.S. Regional Cooking, Food & WinePublication Date:2014-10-07T00:00:01ZPages:320Binding:HardcoverISBN:10:0062323911ISBN:13:9780062323910The widely acclaimed country music megastar Martina McBride invites fans into her home, her kitchen, and her family’s traditions in this, her first-ever book—a beautiful full-color illustrated collection of culinary celebrations, complete with cherished recipes and menus for cooking and entertaining at home. One of…
Author: Niederman, SharonPrice: $20.96Buy NowCategory:U.S. Regional Cooking, Food & WinePublication Date:2015-05-04T00:00:01ZPages:208Binding:PaperbackISBN:10:1581572085ISBN:13:9781581572087If you think New Mexico cooking is all about burritos and enchiladas, you’re in for a surprise! Long before eating “farm to table” was de rigeur, New Mexico’s small farms and ranches provided its families and communities with homegrown vegetables, fruit, milk, meat, and eggs….
Author: Brown, FredPrice: $6.00Buy NowCategory:U.S. Regional Cooking, Food & WinePublication Date:2001-09-29T00:00:01ZPages:224Binding:PaperbackISBN:10:156352547XISBN:13:Readers can take a little of the Dillard house to their kitchen — delicious, clost-to-the-earth cooking flavored by the geography and the people of the Southern Appalachian Mountains. Revised and expanded.
Author: McBride, MartinaPrice: $28.00Buy NowCategory:U.S. Regional Cooking, Food & WinePublication Date:2014-10-07T00:00:01ZPages:320Binding:HardcoverISBN:10:0062323911ISBN:13:9780062323910The widely acclaimed country music megastar Martina McBride invites fans into her home, her kitchen, and her family’s traditions in this, her first-ever book—a beautiful full-color illustrated collection of culinary celebrations, complete with cherished recipes and menus for cooking and entertaining at home. One of…
Author: Niederman, SharonPrice: $20.96Buy NowCategory:U.S. Regional Cooking, Food & WinePublication Date:2015-05-04T00:00:01ZPages:208Binding:PaperbackISBN:10:1581572085ISBN:13:9781581572087If you think New Mexico cooking is all about burritos and enchiladas, you’re in for a surprise! Long before eating “farm to table” was de rigeur, New Mexico’s small farms and ranches provided its families and communities with homegrown vegetables, fruit, milk, meat, and eggs….
Author: Brown, FredPrice: $6.00Buy NowCategory:U.S. Regional Cooking, Food & WinePublication Date:2001-09-29T00:00:01ZPages:224Binding:PaperbackISBN:10:156352547XISBN:13:Readers can take a little of the Dillard house to their kitchen — delicious, clost-to-the-earth cooking flavored by the geography and the people of the Southern Appalachian Mountains. Revised and expanded.
Author: McBride, MartinaPrice: $28.00Buy NowCategory:U.S. Regional Cooking, Food & WinePublication Date:2014-10-07T00:00:01ZPages:320Binding:HardcoverISBN:10:0062323911ISBN:13:9780062323910The widely acclaimed country music megastar Martina McBride invites fans into her home, her kitchen, and her family’s traditions in this, her first-ever book—a beautiful full-color illustrated collection of culinary celebrations, complete with cherished recipes and menus for cooking and entertaining at home. One of…
